The Green Urban Lunch Box Hard Cider

Wild-Fermented, Bottle-Conditioned | 6.9% ABV

Each year, we partner with The Green Urban Lunch Box to create a truly hyper-local, estate-style cider — crafted from apples that would otherwise go to waste, harvested from backyards and community trees across the Salt Lake Valley.

Spontaneously fermented with wild yeasts and bottle-conditioned for natural carbonation, this unfiltered cider changes with each vintage. No shortcuts — just complex, naturally fermented cider with a sense of place.

A portion of proceeds supports The Green Urban Lunch Box and their work fighting food waste and hunger through creative, community-powered programs.

2023 Vintage Tasting Notes: honeyed aromatics, delicate acid, and a whisper of lavender.

Enjoy it: when you want to taste a wild Utah harvest — bottle and all.